Aquafab

Name: Aquafab
Brand: Aquafab1
Price: 99.0 AUD
Availability: InStock

Quantity

Transform Your Cocktails with the Power of Plants

As global standards tighten around the use of non-animal products, food safety compliance has never been more crucial. The main risk? Accidental contamination. Traditional aquafaba demands careful decanting and hand-labeling—a process ripe for errors.

Aquafab changes the game with its easy-pour container and clearly marked nutritional panel and use-by date, ensuring safety and simplicity in every pour.

The Aquafab Difference

Why Choose Aquafab?

✦ Easier: Say goodbye to the hassle of decanting and hand-labeling. Aquafab’s innovative packaging is designed with busy bartenders in mind, making drink prep smoother and faster.

✦ Cheaper: Save costs while enhancing the quality of your drinks. Aquafab offers a cost-effective alternative to egg whites, with all the benefits and none of the drawbacks.

✦ Safer: Reduce the risk of accidental contamination. Aquafab's secure packaging and clear labeling help you comply with stringent food safety standards effortlessly.

✦ Innovative: Be at the forefront of the bartending revolution. Aquafab is the first-to-market packaged aquafaba that provides the same viscosity, mouthfeel, and frothy finish as egg whites, making it a must-have for modern mixology.

✦ Sustainable: Join the plant-based movement with confidence. Aquafab is 100% vegan, all-natural, and crafted from sustainable ingredients, aligning with the growing demand for eco-friendly products.

✦ Inclusive: Cater to everyone with Aquafab. It’s vegan and allergen-friendly, making it a versatile ingredient for a wide range of customers, including those considering vegan or vegetarian lifestyles in 2024.

Modernize Your Menu

Elevate your cocktails. Simplify your workflow. Choose Aquafab.

With over 40% of Australians considering going vegan or vegetarian in 2024, there's never been a better time to update your menu. Aquafab offers a plant-based, safe, and cost-effective alternative to egg whites, ensuring your cocktails are both delicious and inclusive.

Reviews

Aquafabulous!

★★★★★

“We were provided Aquafab as an alternative to eggs. Initially, we were hesitant, but after using and comparing it with egg whites, it has been brilliant. The consistency of the foam is exceptional. Moreover, the foam stays stable much longer compared to egg whites, and customers can't believe it's Aquafab until we advise them. This will change the industry for good.”
Paawan
Mill Place Merchants / Cuff Food & Wine
★★★★★

“Wow, what a great bar addition, so much easier to use, saves us cost and time, bring it on! Aquafab Fab!”
Felix Rutz
Owner, Bei Sydney
★★★★★

“I never thought when we released Melbourne's own Vodka I would discover at the same time a great Victorian addition, Aquafab goes so well with Isla Vodka bringing it to life in sours. Aquafab is a game changer.”
Andrew Walsh
Founder, Isla Vodka
★★★★★

“So diverse, Sours, Espresso Martinis, Non Alc Pina Coladas. Aquafab adds that extra element to so many cockails. Easy to use, great shelf life, great package, cost effective. Works wonders.”
Danny
Owner, Luton Lane Wine Bar