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When your bar is buzzing and the cocktails are flowing, just add the fab foam that’s consistent, clean, and plant-based.
Crafted by Aussie hospitality pros Rebecca Grey and Danny Kane, Aquafab is the neutral, go-to foaming solution for bartenders, bringing modern techniques and sustainability to every pour.
Crafted by hospitality pros Rebecca Grey and Danny Kane, Aquafab is the new cocktail companion for Australian bartenders, adding a plant—based alternative to your drinks lineup.
Aquafab is the result of 25 years in the hospitality scene and crafting countless sours.
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